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Events

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FEB

23

CC Basketball vs College of the Sequoias

In honor of the college’s 50th anniversary, 2018-19 Season Tickets are only $50.00 (typically $75.00) and includes admission to a combined total of 20 HOME GAMES at the Oak Pavilion for Volleyball and Basketball. Keeping with that spirit,...

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MAR

5

Univ. of the Pacific Admissions on Campus

To schedule an appointment to meet with UOP, email wattsm@yosemite.edu or call 588.5273. Click here to view university transfer

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MAR

7

CSU Stanislaus Admissions on Campus

To schedule an appointment to meet with CSU Stanislaus, email wattsm@yosemite.edu or call 588.5273. Click here to view university transfer

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MAR

15

Child Development Tea Party Fundraiser

Join us for tea!  The Child Development Department and the Child Development Future Educators Club invite you to the 3rd annual Tea Party Fundraiser.   Students, former students, staff and faculty will serve up treats...

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MAR

21

Youth Mental Health First Aid

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Latest News

Columbia College Child Development Tea Party Fundraiser

The Columbia College Child Development Department and the Child Development Future Educators Club invite you to the 3rd annual Tea Party Fundraiser.  The festive family-friendly event will be held on Friday, March 15, 2019, from 3:30 – 5:30 p.m. in the Maple Building.  Students, former students, staff and faculty will serve up treats and a variety of teas to support students and student teachers in the child development field.  Funds go toward fingerprinting for students applying for teaching permits, a scholarship through the Columbia College Foundation, and student activities. Please see our website http://columbiacollegeteaparty.weebly.com/  for more information and to purchase tickets.  Tickets are $25.00 for...

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Come and Eat Our Homework!

 This spring, Columbia College culinary students invite the public to “come and eat their homework” at the Cellar Bistro, located on the first level of the Manzanita Building. The Cellar Bistro will be open Wednesday evenings starting at 5:00 p.m. from January 30 to April 24, 2019.  The menu will offer international cuisine specials, NY steak, pan roasted chicken breast, salmon filet, and a vegetarian option. Dinner is by reservation only, please contact the Cellar Bistro at (209) 588-5300.

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